Centre For Local Research into Public Space (CELOS)
According to "Income-by-day" document:
(through Freedom of Information request)
Note: for comparison, 2017 numbers are in brackets
- summer café: $18,006.35 (down from 2017: $21,063.35)
- winter snack bar: $17,604.95 (up from 2017: $17,321.61)
- Friday Night Supper: $15,520.75 (down from 2017: $16,136.25)
- skate lending: $12,776.10 (down from 2017: $12,825.90)
- market snack bar: $21,423.05 (down from 2017: $23,562.42)
- market bread: $18,234.90 (down from 2017: $20,647.40)
- pizza day: $6,726.90 (down from 2017: $7,664.55)
- campfires: $3,822.05 (down from 2017: $4,053.45)Total: $114,115.05 (down from 2017: $123,274.93)
Total food income (only): $97,516.90
Food expenditure (groceries): $113,580.85
Net food income, not counting wages: - $16,063.95
categories are not comparable to last year:
Total: $114,115.05 (down from 2017: $123,544)
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